<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title>Bottega Sella</title><description>Bottega Sella — Blog</description><link>https://demo.lauyan.com/ai/bottega-sella/</link><language>en</language><item><title>The saddle stitch: why a hand seam outlives the bag</title><link>https://demo.lauyan.com/ai/bottega-sella/blog/saddle-stitch-by-hand/</link><guid isPermaLink="true">https://demo.lauyan.com/ai/bottega-sella/blog/saddle-stitch-by-hand/</guid><description>Two needles, one waxed linen thread, and a seam that will not unravel even if a stitch breaks. A short guide to the stitch we use on every piece.</description><pubDate>Wed, 28 Oct 2026 11:23:44 GMT</pubDate></item><item><title>Why we only use vegetable-tanned leather</title><link>https://demo.lauyan.com/ai/bottega-sella/blog/why-vegetable-tanned-leather/</link><guid isPermaLink="true">https://demo.lauyan.com/ai/bottega-sella/blog/why-vegetable-tanned-leather/</guid><description>Forty days in oak and chestnut bark instead of a few hours in chromium salts: what vegetable tanning changes in the leather, and in the bag you will carry for twenty years.</description><pubDate>Wed, 28 Oct 2026 11:23:44 GMT</pubDate></item></channel></rss>