The roaster is warm and the cupping table is set: our Saturday roastery tours are back.
How it works
- When: every Saturday at 10:00, for about an hour.
- Where: our roastery at 2218 NE Alberta Street, behind the café.
- What you do: watch a batch roast from green bean to first crack, then cup three of our single origins side by side with our head roaster.
Tours are free and limited to eight people, so drop by the café counter or call us on +1 503 555 0142 to save a spot. Everyone leaves with a 100 g bag of the day's roast.
