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Wholesale for restaurants

Coffee your guests will ask about

Consistent, delicious coffee delivered twice a week by the people who roast it, with training and equipment support.

Espresso being served in a restaurant

What wholesale partners get

Twice-weekly delivery

Roasted Monday and Thursday, delivered by bike or van within Portland.

Barista training

A free on-site session for your team when you start, and refreshers on request.

Equipment support

Espresso machine and grinder recommendations, installation and 24-hour repair help.

A custom house blend

Work with our roaster to craft a blend that suits your menu and your guests.

40+
Portland restaurants served
48 h
From roast to delivery
12 kg
Minimum first order
Net 15
Payment terms

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